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FERMENTATION THE ADVANCED CULTURE

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FERMENTATION THE ADVANCED CULTURE BY VYSHNAVI, ON AUGUST 2019 Fermentation is a natural process of decomposition rotting to preserve food, to make it easy to digest, or lend it a strong, tangier [sometimes literally intoxicating] flavor. Some tiny organisms like yeasts, molds, or bacteria consume food for energy they convert carbohydrates like starch and sugar into alcohol or acids. The production of waste products of each organism impacts some desirable characters.                      For example; lactic acid gives pungency to cheese and                                            ethanol give mild kick and aroma to beer. The human role in fermentation is to maintain proper conditions for rotting, and preventing growth of undesirable bacteria and maintaining temperature [some like warm temp; while some prefer cold] Fermentation is also one of the old methods of preparing food, indispensable to such ancient staple as bread, Wine, and soya sauce. BEER

chicken roast recipe

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CHICKEN ROAST RECIPE              BY VYSHNAVI, ON AUGUST 2019 Chicken roast is a recipe of restaurant style dry chicken. It  is easy, quick to make, due to usage of less oil its kind of healthy and made with basic ingredients, doesn't need much attention.  According to some  Dietitians, "Chicken is a great source of protein, B vitamins, vitamin A and D and minerals like phosphorus and iron. "It is good to use cooking methods like boiling, grilling, roasting or baking rather than deep frying as it can lead to various health problems". let's discusses the health benefits after the recipe. CHICKEN ROAST RECIPE INGREDIENTS CHICKEN- 1/2 kg[ cut chicken in to bite size] OIL- 2 tsp BAY LEAF/ tejpatta-1 medium GREEN CARDAMOMS/ elachi- 6 pieces CLOVES/ lavang- 6 pieces CINNAMON STICK/ dalchini chakka- 2 inch GINGER GARLIC PASTE- 3 tsp ONION- 1 large[sliced or chopped]

easy fish fry

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EASY FISH FRY RECIPE  VYSHNAVI, ON AUGUST 21019 Fish fry is made not just in India but many parts of the world, and it is important food in many cuisines a a nd cultures. Every one has their own recipe with spices and herbs. Fish is most healthiest food on the planet, loaded with important nutrients such as protein vitamin D and a great source of omega 3 fatty acids. consumption has been linked to bevy of health benefits. let's discusses the health benefits after the recipe. EASY FISH FRY RECIPE INGREDIENTS     FISH -500 gram     TURMERIC - 1 /2 tsp     LEMON JUICE -2 tbsp     GINGER GARLIC PASTE- 1 1/2 tsp [while making paste add 1 tsp poppy seeds "gasagasalu"]      RED CHILI POWDER- 1 1/2 tsp      GARAM   MASALA- 1 tsp      ONION -1 large [optional]      GREEN CHILIES- 2 medium[optional]      OIL AS NEEDED      SALT AS NEEDED RECIPE TO MAKE 1. Wash